My breakfast from Bonjour Cafe, a French cafe baking fresh in-house pastries in Hyde Park.

I had the Chai Tea, a ham and cheese croissant and an apricot and raspberry dessert. You'll want to beat the lunch rush and grab them early because they go quickly. I bought mine to go but cafe is adorable and on certain days you can take your meal out into the courtyard and listen to a live jazz band while you eat.